Rosemary Cheese Chips

Ingredients

• DiGiorno Shaved Parmesan Cheese (1 Tablespoon makes approximately 3-4 chips)
  (2 TBS = 1 protein portion)
• Fresh Rosemary sprig

Directions

• Using a scissor, cut varying lengths of the rosemary for the “chips”.
• Gently mix rosemary and shaved Parmesan together in a small bowl.
• Lightly spray toaster oven baking sheet with PAM spray.
• Place shaved cheese and rosemary in a flat “circle” on the baking sheet.
• Using a medium setting, toast the cheese one cycle. As toasters vary, adjust setting and time to your liking.

Bet you can’t eat just one!!

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