Side Dishes

//Side Dishes

Doc’s Holiday SmartBun Stuffing

By |2018-12-10T13:26:27+00:00November 19th, 2018|Side Dishes|





Doc’s Holiday SmartBun Stuffing


  • 4 Smartbuns®, cubed
  • 4 tablespoons CMMD Herbes de Provence Olive Oil
  • 2 cups celery, chopped
  • 2 cups fresh mushrooms, chopped coarsely
  • 1-2 medium onion, chopped
  • 4 cups chicken or vegetable stock
  • 2 teaspoons salt or chicken/vegetable bouillon
  • 2 teaspoons dry ground or fresh chopped sage
  • 2 cloves fresh garlic, chopped
  • Salt and pepper to taste

Feel free to add your favorite holiday ingredients, including dried cranberries, walnuts, or Italian sausage


  1. Preheat oven to 350 degrees F.
  2. Cube the Smartbuns in a large bowl.
  3. Heat olive oil in a large skillet over medium heat with fresh garlic. Add the celery and onion and cook until transparent.
  4. Add mushrooms and sauté for several minutes.
  5. Mix in the stock, bouillon, and sage and remove from heat.
  6. Pour the celery, mushroom and onion mixture over the cubed Smartbuns and mix well. Add salt and pepper to taste.
  7. Use the CMMD Herbes de Provence Olive Oil to grease an 11” x 17” baking pan, and spread in the stuffing mix.
  8. Bake until cooked through, about 40 minutes.

Serves 6-8

Exchange: 1 LP & 1 Veggie/ serving.

Doc’s Seasoned Bread Crumbs

By |2016-10-19T19:53:46+00:00April 5th, 2016|Diet Recipes, Side Dishes|

This low carb bread crumb recipe isn’t traditional, but it’s a wonderful, healthy substitute for standard bread crumbs. It uses Carbquik, a low carb substitute for Bisquick™. You can use it as a replacement for regular bread crumbs in favorite meals. Don’t miss out on enjoying holiday meals with your favorite foods. Read this recipe and others to see how our low carb alternatives make it so it’s easy to enjoy the meals you grew up loving without being afraid it will be unhealthy or make you gain weight. 

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